Asahi Kasei

  Plant-based cooking has been gaining popularity in recent years and for good reason. Not only is it a sustainable way of eating, but it also provides numerous health benefits. By eliminating animal products and incorporating more fruits, vegetables, grains, and legumes into your diet, you can reduce your carbon footprint and improve your nutrient intake. One trend that has emerged in plant-based cooking is the use of oil-free recipes. While oils can provide flavour and texture to dishes, they are also high in calories and can contribute to health issues like heart disease. Fortunately, there are many delicious plant-based recipes that can be cooked without oil. Here are a few enticing recipes for you to explore, all enhanced with the use of Asahi Kasei products. Lentil Curry Take a high-quality ziplock bag such as the Asahi Kasei Zipper Bag and combine soaked lentils, chopped onion, tomato, ginger paste, garlic paste, cumin seeds, turmeric powder, garam masala, red chilli powder, and

  Are you someone who relishes the crispy delight of fried foods but cringes at the thought of the excessive oil they typically come drenched in? Well, rejoice, for a culinary revolution is here! Asahi Kasei Frying Pan Foil has cracked the code to let you indulge in your favorite fried dishes like fish, meat, parathas, paneer tikki, and omelettes with virtually no oil. Health Benefits of Reducing Oil Consumption Fried foods, with their golden and irresistible allure, have long been a guilty pleasure for many. However, traditional deep-frying often involves submerging food in copious amounts of oil, which not only inflates calorie intake but also raises concerns for your health. But what if you could enjoy the crispy goodness of fried foods without the baggage of excess oil? Enter Asahi Kasei Frying Pan Foil. Oil-Free Cooking Made Easy Unlocking the secret to oil-free frying is now simpler than ever, thanks to Asahi Kasei Frying Pan Foil. The process is a breeze: just place the foil on

  In recent years, the environmental impact of human behaviour has taken center stage in discussions worldwide. It’s no surprise given the dire state of our planet, which has been around for 4.5 billion years but is now facing greater risks than ever before. To safeguard our home, we must each make small changes in our daily routines. One such change is moving away from plastic bags and embracing a more eco-friendly alternative like Asahi Kasei Zipper Bags. Why Plastic Bags are a BIG NO Plastic bags are ubiquitous and notorious for their detrimental effects on the environment. They litter our oceans, entangle in trees, clog up drainage systems, and accumulate in landfills. Their refusal to decompose means they persist for hundreds of years, continuing to pollute soil and water. The harmful impact of plastic bags extends beyond the environment; they pose risks to our health as well. Using plastic bags for food storage is especially perilous. While they may be convenient and readily avai

  Are you tired of your groceries going bad within days of purchase? The solution might be simpler than you think. By choosing the right food wrap, you can significantly extend the shelf life of your food items, reduce waste, and save money. In this article, we’ll introduce you to the Asahi Kasei Premium Wrap, a high-quality food-grade plastic wrap that can revolutionize your food preservation methods. Asahi Kasei Premium Wrap: The Ultimate Food Wrap The Asahi Kasei Premium Wrap is no ordinary cling film; it’s a premium-quality food wrap designed to keep your food fresher for longer. This innovative plastic wrap is manufactured using a food-grade material called PVDC, which ensures that no harmful chemicals infiltrate your food. Its transparent design makes it easy to use, and it even includes a built-in cutter for hassle-free tearing. Preventing Oxidation and Spoilage One of the key benefits of using cling wrap like Asahi Kasei Premium Wrap is its ability to create an airtight seal, p

  When it comes to baking, attention to detail can make all the difference between a kitchen triumph and a culinary catastrophe. One often-overlooked hero of the baking world is the trusty parchment paper, and more specifically, the Asahi Kasei Cooking Sheet. In this article, we’ll explore why using this premium baking sheet is crucial for achieving baking excellence. Even Baking Baking enthusiasts know that not all baking pans are created equal. The materials used to make them can significantly impact how evenly they distribute heat. Some pans may have hot and cold spots, leading to uneven baking. The Asahi Kasei Cooking Sheet acts as a reliable conductor, regulating the temperature and ensuring that your baked goods cook uniformly, no matter the pan’s idiosyncrasies. Eliminates Sticking Imagine a world where your cookies effortlessly slide off the baking sheet or your cakes gracefully pop out of the pans without any clinging to the bottom. This world is your reality when you use Asah

  Cooking without oil is an excellent way to promote healthy eating habits and reduce saturated fat intake. However, many people think that oil is necessary for cooking and assume that cooking without oil is difficult and bland. That is not the case! In this blog post, we will share five tips for oil-free cooking that will help you create healthy and delicious meals. Use Asahi Kasei Frying Pan Foil One of the best steps that you can take towards an oil-free lifestyle is to use the  Asahi Kasei Frying Pan Foil . This silicon-coated aluminium foil is designed to be used as a non-stick surface for cooking. It is an excellent alternative to using oil and can be used to cook a variety of foods, such as eggs, pancakes, and grilled cheese sandwiches. To use Asahi Kasei Frying Pan Foil, simply lay it over your frying pan before cooking. The silicon coating prevents food from sticking to the pan, making it easy to cook without using oil. Using Asahi Kasei Frying Pan Foil also makes cleaning up

  Healthy cooking has become a priority for many people in recent years, and for good reason. With the rise of obesity and other health concerns, it’s essential to take control of what we eat and how we cook it. One popular way to cook healthy meals is by using zero oil. Cooking without oil might sound daunting, but it’s surprisingly easy once you get the hang of it. With a few simple tips and tricks, you can cook delicious meals without any added fats or oils. Here are some suggestions for how to cook healthy, oil-free meals that taste great. Use a Non-Stick Pan One of the best ways to cook without oil is by using a non-stick pan. These pans are specially designed to prevent food from sticking, which means you won’t need to add any oil to prevent food from sticking. You can use non-stick pans to cook everything from eggs to vegetables, and they’re easy to clean as well. Use the Asahi Kasei Frying Pan Foil The  Asahi Kasei Frying Pan Foil  is a non-stick aluminium foil for cooking that